Tweet Dr. Sabina Vidal is a professor at the National Republic University in Uruguay. Her lab is interested in the genetic improvement of soybean, especially in response to abiotic stress. This episode talks about her [...]
Tweet Today’s genomics explosion has foundations in seminal discoveries in molecular biology almost 50 years ago. Today’s guest, Sir Richard Roberts, was a pivotal figure in a number of these areas. He was awarded the [...]
Tweet Neonicotinoids (neonics) are a class of insecticides based on natural plant compounds that disrupt the insect nervous system. They are used because they have relatively low toxicity on non-insects. They are applied as seed [...]
Tweet Domestication Dr. Lazaro Peres De novo domestication also has the potential to expand genetic diversity in crops, potentially conferring additional roles in food security. Like the podcast? Please subscribe and write a review! [...]
Tweet The representation of crop biotechnology in film has been an asymmetrical assault on science and reason. Food Evolution breaks that trend. The film tells several stories of biotech applications, where “GMO” crops are the [...]
The safe and powerful technologies of genetic engineering have had tremendous impacts in agriculture and medicine. However, future innovation and deployment of beneficial technologies are slowed by a lack of understanding and insufficient science communication efforts. This podcast is presented to help connect the public to current science and technology, and help scientists share the stories of how science can help our farmers, industrialized world consumers, the environment, and the Developing World. The hope is that this resource can entertain and explain how new tools can improve food security, reduce poverty, and improve agricultural and medical practices.
This podcast and website are produced and funded by Kevin Folta.